A Food Day in the Sicilian Life

Palermo is the world capital of street food, and for a cruise passenger, there's no better way to discover the soul of the city than by "eating" it. This tour is a sensory journey through historic markets, where food speaks of millennia of dominations.

"Palermo Street Food" Itinerary (Approximately 5 hours)
9:00 AM – Meeting at the Port: Welcome at the cruise terminal and a short walk to the historic center.
9:30 AM – Il Mercato del Capo: Entrance to the beating heart of the city. Amid the "vanniate" (shouts) of the vendors, we'll sample delicacies such as panelle and crocchè.
11:00 AM – Cathedral and Quattro Canti: A cultural stop to admire the Baroque and Arab-Norman jewels between bites.
12:00 PM – Il Mercato della Vucciria: Visit the historic market (made famous by Guttuso's painting) to try the famous Palermo sfincione.
1:00 PM – The Challenge of the Brave: Stop at an old focacceria for those who dare to try pani câ meusa (spleen sandwich), the king of local street food.
2:30 PM – Sweet Closing: Walk to Piazza Bellini for a freshly filled cannoli or a brioche with gelato.
3:30 PM – Return to the Port: A digestive stroll along the pier to return to the ship in time.